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<div id='theme'>主题：下酒菜</div><div class="menu" id="cookname">年夜饭下酒菜~老醋花生</div><div class="menu" id="cookstory">老醋花生的做法不难，但技巧多多，重点是花生的炒制和料汁的调配，欢喜妈妈今天分享的做法，特地请教了酒店名厨大师，希望大家都能做出这道下酒菜中的“战斗机”，春节回家陪爸妈，露一手给大家尝尝</div><div class="menu" id="tips">"贴士："总结起来有三点：1，冷锅倒油炒花生。花生倒入热油会很快糊掉，在加热前先包裹住油膜，能受热均匀不糊锅。2，糖醋汁加热后要冷却。3，花生米也要完全冷却在拌入糖醋汁，这样花生不吸水，不变软，脆脆的口感好！青菜是配菜，总分量和花生米相比是1：2，青菜多放的可适量增加料汁的分量。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/c/9/b/400_c9550b5daa8f17de15b009074a08f05b.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">花生米</div><div class="majornote">250g</div></div><div><div class="majorTitle">玉米油</div><div class="majornote">40g</div></div><div><div class="majorTitle">陈醋</div><div class="majornote">40g</div></div><div><div class="majorTitle">白糖</div><div class="majornote">20g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">将洋葱，香菜和青椒洗净控水，切成花生差不多大的小丁，和冷却的花生放在一个沙拉盆里。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/a/140_f4085877b3a398739d0dca6c85f51bca.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/a/800_f4085877b3a398739d0dca6c85f51bca.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">要买新鲜的花生米，时间久了口味不好。花生米洗净控干水分。炒锅里到植物油，放入花生。开小火先慢炒30秒防油溅，再转中火快炒，当锅里发出啪啪的爆裂声，外皮上色后立即关火，别炒糊啦！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/4/140_c5f37a1962b634b8f2c244b847ca4624.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/4/800_c5f37a1962b634b8f2c244b847ca4624.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把花生米控油后捞出，放入一个较大的沙拉盆里，撒上白酒后快速的翻拌，让热气散掉，不要聚在一起受潮，花生会更酥脆。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/c/140_ad7587c750c835365efb9193e4beb12c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/c/800_ad7587c750c835365efb9193e4beb12c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">陈醋，糖和生抽再锅里搅匀加热，糖融化后关火，倒入碗中等着降温。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/6/140_fd92488517b4f1b2981ca0bc07e6b3d6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/6/800_fd92488517b4f1b2981ca0bc07e6b3d6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">浇上放凉的糖醋汁，拌匀了就可以装盘啦！融化后又冷却的糖醋汁，比较粘稠可以挂在花生的表皮，吃起来酸甜脆口。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/9/140_54d72865987109bc68b1c49a6940ee59.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/9/800_54d72865987109bc68b1c49a6940ee59.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">爽口酸辣黄瓜金针菇｜家中常备下酒菜</div><div class="menu" id="cookstory">炎炎夏日，一口冰啤酒，一口凉菜，那瞬间凉爽劲儿别提多幸福了～有时跟妈妈喝上两口，她总会提前来点要求——来点凉菜，爽口！好吧～这款凉菜，我家人都很喜欢这次教大家做一道让人欲罢不能的下酒菜——酸辣黄瓜金针菇，简单易学吃着过瘾～当然，也少不了下酒菜标配冰啤酒，给大家安利燕京U8～燕京可是家喻户晓的老牌子，近期出的新品不仅乙醛含量比较低喝着不容易上头而且进口酒花的原香浓郁不寡淡，这样滋味无穷的爽快口感真是让我欲罢不能，入手尝尝绝对不亏。话不多说，进入正题先学做下酒菜吧～</div><div class="menu" id="tips">"贴士："1、绰水放凉后的金针还会有些水分，用手抓住，把水分倒掉。
2、放了香菜特别提味儿，如果不喜欢香菜可以不加，或者少加。
3、每人对辣的接受程度不同，按自己口味放辣。
4、这么够味儿的下酒菜已经学会了，接下来就是Get主角啤酒）啦～燕京U8马上囤起来一试，聚餐、酒局、家常便饭各种场景都适配，过了酒瘾还能不醉不上头～健康的无添加原料，或许也能算是啤酒里的“养生黑科技”了吧～还有易拉的瓶盖设计方便好用，满满的都是细节啊！赶紧买来尝尝吧～</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/c/5/e/400_c5f9380a36a95aacdcbd2d64a26fb49e.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">金针菇</div><div class="majornote">220g</div></div><div><div class="majorTitle">黄瓜</div><div class="majornote">300g</div></div><div><div class="majorTitle">胡萝卜</div><div class="majornote">30g</div></div><div><div class="majorTitle">香菜</div><div class="majornote">15g</div></div><div><div class="majorTitle">蒜泥</div><div class="majornote">30g</div></div><div><div class="majorTitle">米醋</div><div class="majornote">40</div></div><div><div class="majorTitle">糖</div><div class="majornote">14g</div></div><div><div class="majorTitle">辣子</div><div class="majornote">适量</div></div><div><div class="majorTitle">盐</div><div class="majornote">7g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好所有食材，洗净。金针菇剪去根，丢弃，并将其撕成丝状。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/4/140_1476bfcf98970fbf6d7302b6183a94e4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/4/800_1476bfcf98970fbf6d7302b6183a94e4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备一锅水，水开后倒入金针菇，绰熟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/5/140_c710b5ca061e8e71264c12b9385863a5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/5/800_c710b5ca061e8e71264c12b9385863a5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">捞出绰好的金针菇，放凉备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/a/140_bae01128e4c22c32dd4739928373218a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/a/800_bae01128e4c22c32dd4739928373218a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">黄瓜切丝，或者用工具辅助擦丝，待用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/7/140_90796596ba0b65ee796677202bdffa07.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/7/800_90796596ba0b65ee796677202bdffa07.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">胡萝卜切丝，香菜切小段，蒜压成泥状。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/8/140_da193ed542b00cb9517980574c9465c8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/8/800_da193ed542b00cb9517980574c9465c8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">胡萝卜丝与黄瓜丝混合，倒入盐，搅拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/3/140_d89c54e051edffcd30014d84d5509423.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/3/800_d89c54e051edffcd30014d84d5509423.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌大概半分钟，黄瓜会杀出水，倒掉杀出的水分。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/9/140_6792f50413746ebc9d976f8fa03dd7c9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/9/800_6792f50413746ebc9d976f8fa03dd7c9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入金针菇以及所有条件，拌匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/2/140_7617757bfe7e28e7002e6d1ae78aa3b2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/2/800_7617757bfe7e28e7002e6d1ae78aa3b2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入香菜，拌匀即可装盘食用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/6/140_b295fb22504e6085dbdba255a4641506.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/6/800_b295fb22504e6085dbdba255a4641506.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">年夜饭凉拌菜谱 解腻爽口开胃下酒菜</div><div class="menu" id="cookstory">分享几道年夜饭里必不可少的凉拌菜比起大鱼大肉凉拌菜更加爽口开胃，下酒下饭，清爽解腻~都是最简单的家常菜做法完全不用担心翻车哦~</div><div class="menu" id="tips">"贴士："年夜饭菜谱年夜饭吃什么吃到家里味了好吃的下酒菜|家常菜</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/2/9/e/400_29da68f1c1e34fa2de12e6e02b5d1b2e.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">花生米</div><div class="majornote">250g</div></div><div><div class="majorTitle">玉米油</div><div class="majornote">40g</div></div><div><div class="majorTitle">陈醋</div><div class="majornote">40g</div></div><div><div class="majorTitle">白糖</div><div class="majornote">20g</div></div><div><div class="majorTitle">生抽</div><div class="majornote">15g</div></div><div><div class="majorTitle">白酒</div><div class="majornote">5g</div></div><div><div class="majorTitle">洋葱青椒香菜</div><div class="majornote">少许</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">【五香花生】必备下酒菜，老爸的最爱~</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/1/140_47ce6d4a4ce06f9407aa7f13c473faf1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/1/800_47ce6d4a4ce06f9407aa7f13c473faf1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">【蘸汁皮蛋】</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/8/140_dd2564e60a9c17b8874c630f058ff4c8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/8/800_dd2564e60a9c17b8874c630f058ff4c8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">【凉拌黄瓜卷】造型像花儿一样，寓意花开富贵!</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/a/140_fd6b8e9bc7bb5626a84dd0f303af110a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/a/800_fd6b8e9bc7bb5626a84dd0f303af110a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">【凉拌胡萝卜丝】颜色很喜庆，食材很简单，红红火火过大年呀~</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/9/140_2e8ec6164f56fe349f2e85599409a949.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/9/800_2e8ec6164f56fe349f2e85599409a949.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">【炝拌藕片】又叫炝莲菜，寓意好事连连!路路通!财财旺!
如何让莲菜又白、又脆、又好吃呢?秘诀在这里
莲菜切片后用清水洗去多余的淀粉
焯水的时候一定要放白醋/米醋，这样可以防止莲菜氧化，这样你做出的莲菜就白白的~3焯水后一定要趁热放入白醋/米醋、还有盐，这样可以让莲菜更加爽脆
灵魂泼油，激出香味儿~喜欢辣的可以再放点辣椒油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/7/140_41932d5dc49b40380f6f96cd88a99c57.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/7/800_41932d5dc49b40380f6f96cd88a99c57.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">【酸辣娃娃菜】寓意来年发百财!财源滚滚来!(白菜)
爽口开胃，中和油腻，下酒小菜，简单快手，看就会</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/3/140_ac927af67537c19e336e3cb1b7702ee3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/3/800_ac927af67537c19e336e3cb1b7702ee3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">年夜下酒菜爽口凉拌佛手瓜</div><div class="menu" id="cookstory">佛手瓜清肺疏肝，降压利尿，口感又微甜爽脆，无论清炒，配肉类还是凉拌都是很不错的选择。秋冬又好储存，买点过年凉拌下酒，爽口鲜嫩，好吃极了。</div><div class="menu" id="tips">"贴士："1.佛手瓜如果皮硬一点要削皮再食用
2.想吃麻辣的可以再放点麻油
3.脾胃虚者不宜食用</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/c/3/7/400_c35eacb8432880738b1727ad1531c817.webp"/><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">佛手瓜</div><div class="majornote">1个</div></div><div><div class="majorTitle">香葱</div><div class="majornote">1棵</div></div><div><div class="majorTitle">蒜瓣</div><div class="majornote">6个</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">3个</div></div><div><div class="majorTitle">花椒</div><div class="majornote">2茶勺</div></div><div><div class="majorTitle">食盐</div><div class="majornote">2茶勺</div></div><div><div class="majorTitle">玉米油</div><div class="majornote">1.5汤勺</div></div><div><div class="majorTitle">太太乐鲜鸡汁</div><div class="majornote">半汤勺</div></div><div><div class="majorTitle">陈醋</div><div class="majornote">1汤勺</div></div><div><div class="majorTitle">熟黑白芝麻</div><div class="majornote">半汤勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">主食材备好</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/6/140_0ca12db849b1ccfeea16b8a892700c56.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/6/800_0ca12db849b1ccfeea16b8a892700c56.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">配料洗净，蒜切末，葱，辣椒切小段</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/2/140_d200f60b49c1289662f43891489623c2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/2/800_d200f60b49c1289662f43891489623c2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">热锅小火入油，煸香配料，轻轻翻动</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/1/0/140_1171e19e68e79ce7d31b5f5aa95c60d0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/1/0/800_1171e19e68e79ce7d31b5f5aa95c60d0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">趁此时间佛手瓜洗净挖去核</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/0/140_e406c5983f35ed85242181acfa090680.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/0/800_e406c5983f35ed85242181acfa090680.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切均匀细丝，不要太细，影响口感</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/a/5/140_6ad584974afe4e47f78743706ada0385.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/a/5/800_6ad584974afe4e47f78743706ada0385.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切好入碗中，入剩余蒜末核葱叶</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/f/140_c748e2c08a345685ac7ada32fab63bcf.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/f/800_c748e2c08a345685ac7ada32fab63bcf.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加太太乐鲜鸡汁，食盐，液体鸡汁凉拌更入味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/d/140_f3d9ab4081b049daedcedc913e9f93cd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/d/800_f3d9ab4081b049daedcedc913e9f93cd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒黑白芝麻</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/5/140_b6579589b48ad4a53a573a12d778c925.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/5/800_b6579589b48ad4a53a573a12d778c925.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">约三分钟煸香料后关火</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/8/140_0c9fd07d9b9ec620efa507e6a69f2618.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/8/800_0c9fd07d9b9ec620efa507e6a69f2618.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">趁沸腾倒入佛手瓜丝中</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/2/140_13bff6b7dfd56a0ae4117098c929bfb2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/2/800_13bff6b7dfd56a0ae4117098c929bfb2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">拌匀香喷喷的</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/c/140_30b3f5d8b55b2f372592756133f5b71c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/c/800_30b3f5d8b55b2f372592756133f5b71c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入陈醋</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/d/140_32ceeeb2913fd841bbc5b398f855bf7d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/d/800_32ceeeb2913fd841bbc5b398f855bf7d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/4/140_426284de257d8b4bbb7ce1f7f1e03fc4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/4/800_426284de257d8b4bbb7ce1f7f1e03fc4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">装盘</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/e/2/140_9ee574a575cc9cb36a60783ff1f4b8d2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/e/2/800_9ee574a575cc9cb36a60783ff1f4b8d2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">酸辣爽口</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/9/140_372d170a534cd7d6278c07601ad03ed9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/9/800_372d170a534cd7d6278c07601ad03ed9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">口感细腻爽滑</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/8/140_105d00d506e3992957bfefaed2b48988.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/8/800_105d00d506e3992957bfefaed2b48988.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">太太乐鲜鸡汁凉拌鲜美入味，好吃极了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/0/140_44b43fe309f9cf830f065fa89d554060.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/0/800_44b43fe309f9cf830f065fa89d554060.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/4/140_3f7e06d7b3125a100da423f8e73fac34.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/4/800_3f7e06d7b3125a100da423f8e73fac34.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/e/140_05e94bd4868116b52d44704210c99e4e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/e/800_05e94bd4868116b52d44704210c99e4e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/d/140_5ee5e4280c9d567b5b7eb5e2ca87106d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/d/800_5ee5e4280c9d567b5b7eb5e2ca87106d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/5/140_0c49716ac37c7ce0b41d1733ca95fd75.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/5/800_0c49716ac37c7ce0b41d1733ca95fd75.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">下酒菜麻辣牛肉</div><div class="menu" id="cookstory">今天大家来做一道下酒菜——麻辣牛肉。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/2/3/400_e259a2286875dae3f038ee9b6e079263.webp"/><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">牛肉</div><div class="majornote">200克</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">适量</div></div><div><div class="majorTitle">花椒</div><div class="majornote">适量</div></div><div><div class="majorTitle">酱油</div><div class="majornote">适量</div></div><div><div class="majorTitle">耗油</div><div class="majornote">适量</div></div><div><div class="majorTitle">辣椒面</div><div class="majornote">适量</div></div><div><div class="majorTitle">玉米淀粉</div><div class="majornote">适量</div></div><div><div class="majorTitle">花生油</div><div class="majornote">适量</div></div><div><div class="majorTitle">五香粉</div><div class="majornote">少许</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">牛肉切成小条</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/8/140_d287ca6cd42e4b0b34f86c75137583c8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/8/800_d287ca6cd42e4b0b34f86c75137583c8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">腌制调料放进去抓均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/4/140_490669802fef862e10d77aebe75fe2b4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/4/800_490669802fef862e10d77aebe75fe2b4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">抓均匀腌制二十分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/a/140_5460943486e65c6fafc6c8573f9ed4ca.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/a/800_5460943486e65c6fafc6c8573f9ed4ca.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">油温烧到六成热</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/8/140_2c81153aa4d2a59777c4346cfbe21278.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/8/800_2c81153aa4d2a59777c4346cfbe21278.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">下牛肉下去炸</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/4/140_8c0489bee647bf94178377f6ec649a84.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/4/800_8c0489bee647bf94178377f6ec649a84.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炸到干身，捞起</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/3/140_282cee788dafc9a5e502abc6bf1d8a73.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/3/800_282cee788dafc9a5e502abc6bf1d8a73.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备好干辣椒，辣椒面，花椒和孜然粉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/d/140_c0781bfbeb9678d0ced84f8af5aeeb5d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/d/800_c0781bfbeb9678d0ced84f8af5aeeb5d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅烧热放油放配料进去</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/3/140_2e2cae08d56f17183eb9d6825f97d1c3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/3/800_2e2cae08d56f17183eb9d6825f97d1c3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒一下放牛肉进去翻炒一下就可以关火了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/5/140_0d5daa2a4f56b1ea17464cc2bff893c5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/5/800_0d5daa2a4f56b1ea17464cc2bff893c5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">上菜啦～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/b/140_952cd9ae86999a682dd0fffe8c6f1f3b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/b/800_952cd9ae86999a682dd0fffe8c6f1f3b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">吃不吃～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/3/6/140_337c44d886800a2d46859ee9a4d536a6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/3/6/800_337c44d886800a2d46859ee9a4d536a6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">啊～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/9/140_289de5347e80ba60ce8f51be78d5a009.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/9/800_289de5347e80ba60ce8f51be78d5a009.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">来一盘超级下酒菜~自贡，冷吃兔</div><div class="menu" id="cookstory">认识的所有自贡人都会这道菜，感觉每家都会。我做的这个版本不是唯一做法，也不代表准确。而是最适合我们家人口味的做法。大家可以试试看。</div><div class="menu" id="tips">"贴士："步骤可以稍微调整，用油把香料炸香后捞出扔掉，再下兔肉。
我们是自己吃，香料炒在里面，也不影响美观。
大家赶紧试试吧。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/d/a/400_5d5f361d61d4b786ca41dda4a191b44a.webp"/><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">兔子</div><div class="majornote">1只(净肉2.3斤)</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">300克</div></div><div><div class="majorTitle">大料</div><div class="majornote">2个</div></div><div><div class="majorTitle">桂皮</div><div class="majornote">1小块</div></div><div><div class="majorTitle">花椒</div><div class="majornote">1把</div></div><div><div class="majorTitle">姜</div><div class="majornote">1坨</div></div><div><div class="majorTitle">大蒜</div><div class="majornote">2颗</div></div><div><div class="majorTitle">大葱</div><div class="majornote">1根</div></div><div><div class="majorTitle">花椒粉</div><div class="majornote">1勺</div></div><div><div class="majorTitle">辣椒粉</div><div class="majornote">2勺</div></div><div><div class="majorTitle">鸡精</div><div class="majornote">1勺</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">油</div><div class="majornote">6汤匙</div></div><div><div class="majorTitle">香料</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">兔肉洗干净，切小块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/1/140_a995adf7350efdca8bc327850d3105b1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/1/800_a995adf7350efdca8bc327850d3105b1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放一勺盐，花椒粉，辣椒粉，玉米油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/3/140_2e97ed9b63cd8771d8913217447b58e3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/3/800_2e97ed9b63cd8771d8913217447b58e3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌均匀，腌2小时</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/e/a/140_7e49fc5eaef978d22872c9ed910355da.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/e/a/800_7e49fc5eaef978d22872c9ed910355da.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把辣椒剪小段</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/a/140_06356e048c7c3b079625856264525d6a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/a/800_06356e048c7c3b079625856264525d6a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">我用的可以漏辣椒籽的篮子。因为籽很辣，漏出来之后，炒出来不辣，孩子可以吃。
喜欢吃辣的朋友可以不用漏籽，直接炒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/7/4/140_57bb886eb6380559134faebcf489f0e4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/7/4/800_57bb886eb6380559134faebcf489f0e4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">水开，下辣椒段</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/9/140_7a5b6ae030e33ba2045a6c4eb82cf029.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/9/800_7a5b6ae030e33ba2045a6c4eb82cf029.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煮5分钟左右
这个步骤是保持辣椒的红亮度，炒出来更好看。
而且煮过的辣椒，不容易炒糊</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/a/140_e68309fc0352b82ca2629b58797f933a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/a/800_e68309fc0352b82ca2629b58797f933a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">捞出</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/3/140_b833dfb43e8872330760d5f4cd7ea713.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/3/800_b833dfb43e8872330760d5f4cd7ea713.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">姜蒜拍碎，大葱切段</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/b/140_4fc7b236a67750cc5d40c01288ae3fdb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/b/800_4fc7b236a67750cc5d40c01288ae3fdb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备香料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/8/6/140_985908985a26e8c77b726f8f0f980d26.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/8/6/800_985908985a26e8c77b726f8f0f980d26.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">调料弄好，兔肉腌的时间也合适了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/f/140_d348887f5c7b0c71f5fa7784bca2c55f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/f/800_d348887f5c7b0c71f5fa7784bca2c55f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">油要多一些，油热下兔肉翻炒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/e/140_9b446b677c19ef31b041bb6a04804dde.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/e/800_9b446b677c19ef31b041bb6a04804dde.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">继续翻炒，加盐调味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/2/140_2d8d21a61fdeac5666e52b2c24424ad2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/2/800_2d8d21a61fdeac5666e52b2c24424ad2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">兔肉变色，下葱姜蒜</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/4/140_352a39392c97f84e48c1439250550784.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/4/800_352a39392c97f84e48c1439250550784.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻拌均匀，继续翻炒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/8/a/140_9896f39aab19e8c6672efbdce956601a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/8/a/800_9896f39aab19e8c6672efbdce956601a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">兔肉开始缩小，变成略微焦黄的时候，下香料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/9/140_81f50d1f16d511fc7dc8d5ae11046bb9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/9/800_81f50d1f16d511fc7dc8d5ae11046bb9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">下辣椒段</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/e/140_8bb23642c4f0515ae09008d2c8e1682e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/e/800_8bb23642c4f0515ae09008d2c8e1682e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻炒均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/6/140_6292a429969d5e10583e15dddbbea856.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/6/800_6292a429969d5e10583e15dddbbea856.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小火炒干辣椒的水气，兔肉也会慢慢煸干，口感更好。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/b/140_e17c3ee11dd096a133919e5458e5251b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/b/800_e17c3ee11dd096a133919e5458e5251b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加一勺鸡精，翻拌均匀起锅。
好香啊！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/c/140_5df55f3f90a9ae2bdd214c1ff1f72e0c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/c/800_5df55f3f90a9ae2bdd214c1ff1f72e0c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">尝着尝着停不下来</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/f/140_d3a92c3b098db2fcc5519af12dddc26f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/f/800_d3a92c3b098db2fcc5519af12dddc26f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搭配冰啤酒，看电影</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/a/140_4fca42ae8cb2218bb7fd55d3c0f9f40a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/a/800_4fca42ae8cb2218bb7fd55d3c0f9f40a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒一点白芝麻，摆拍一下。完美</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/a/8/140_ca712a7aa21e1222e6fb0c90f69c2058.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/a/8/800_ca712a7aa21e1222e6fb0c90f69c2058.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">营养下酒菜--干煸孜然小羊排</div><div class="menu" id="cookstory">今天大家来做一道下酒菜——干煸孜然小羊排。菜都备好了当然不能缺了酒！最近Get一款宝藏啤酒燕京U8～别看乙醛含量不高味道可是正宗的很！用精选捷克萨兹啤酒花酿出来的味道麦香浓郁，还馥郁花果香气，绝对是大滋味的代名词！学好这道菜，囤上几瓶燕京U8，赶紧把幸福的小酒桌摆起来吧～营养丰富的一道家常下酒菜</div><div class="menu" id="tips">"贴士："1、羊排一定要用清水多泡泡，去膻味
2、原汤除了后面的步骤要用到外，剩余的也可以加白萝卜煮汤，羊肉萝卜最搭了
这次囤的燕京U8便宜好喝，我们平时喝啤酒容易上头是因为酒里的乙醛含量较高，而燕京U8采用的特酿技术让酒里的乙醛含量更低 ，忍不住多喝两口也不会上头，0添加的原生态成分让人健康畅饮，劲爽滋味带来的畅快享受才是喝啤酒最过瘾的追求～平时就爱喝点儿小酒的宝宝们冲啊！当然，也是聚会酒局的撒欢儿首选哦～</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/b/1/400_bbc8cffe6df2134d95f1c50ddfcf8d71.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">30-60分钟</div><div><div class="majorTitle">羊排</div><div class="majornote">600G</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">小羊排洗净切块，不用切的太小，大点吃着方便些</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/d/140_74adf042f3bdc96fbd9c367f36525f6d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/d/800_74adf042f3bdc96fbd9c367f36525f6d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">冷水泡个二十分钟半小时的，去血水，这样有助于去除羊膻味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/3/140_c95df6f534d9232a16d4b53d231c7893.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/3/800_c95df6f534d9232a16d4b53d231c7893.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">洋葱半头，切大块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/4/140_e455fb860d188d5b1020d75055b408a4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/4/800_e455fb860d188d5b1020d75055b408a4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将泡过水的羊排，和大块洋葱，一些花椒一起冷水下锅，大火烧开</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/b/140_39551c216d32d3ad3c6a23a0dbb31fcb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/b/800_39551c216d32d3ad3c6a23a0dbb31fcb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烧开后，撇去血沫</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/2/140_af3a423a57918d45b21a75960aa959e2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/2/800_af3a423a57918d45b21a75960aa959e2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">转小火，炖45分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/2/140_3d49e4cb8b2426368149be47348971e2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/2/800_3d49e4cb8b2426368149be47348971e2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将羊排捞起备用，炖羊排的原汤要留着噢，后面要用到</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/4/140_013fd8d3d833eb19ee5b01bd3fc1b744.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/4/800_013fd8d3d833eb19ee5b01bd3fc1b744.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">剩下的半头洋葱切小块备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/1/140_abbfc4cb7912d1f827c3039792ac1d21.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/1/800_abbfc4cb7912d1f827c3039792ac1d21.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">胡萝卜切粒备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/1/140_301281aac4a735b3be54542f81222bb1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/1/800_301281aac4a735b3be54542f81222bb1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">香菜切末，材料都备好</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/3/140_3d135d5a98e1e943ba4d371079888cd3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/3/800_3d135d5a98e1e943ba4d371079888cd3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里加入少许油，因为羊排本身有油脂，所以油不要放太多了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/a/140_6ec0f37e9f76ef6d425da3fa89b4ae3a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/a/800_6ec0f37e9f76ef6d425da3fa89b4ae3a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">油热后 ，放入羊排，煎黄，煎干一些，把羊排上的油脂尽量煸干，这样吃起来比较香</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/e/140_e5770447a947d2dd61683a6998bbc90e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/e/800_e5770447a947d2dd61683a6998bbc90e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入洋葱碎煸香</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/4/7/140_d4a64a6bc17af9614c64b8b1539e1d47.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/4/7/800_d4a64a6bc17af9614c64b8b1539e1d47.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒入孜然粒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/5/140_247ee7690ed0233d769cd3fe4d93aaf5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/5/800_247ee7690ed0233d769cd3fe4d93aaf5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒入花椒粉，辣椒粉，炒香</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/1/7/140_216c98edea424dadb4ead8be15b49957.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/1/7/800_216c98edea424dadb4ead8be15b49957.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入胡萝卜粒炒香</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/b/140_4ce7eb394865102711ec02a6f05d0b0b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/b/800_4ce7eb394865102711ec02a6f05d0b0b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入三勺原汤，加盖大火焖5分钟，这一步主要是为了让羊排更入味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/a/140_f2e336df7f4e3b1e3de4c710d014793a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/a/800_f2e336df7f4e3b1e3de4c710d014793a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">起锅，加入盐、味精调味，撒上香菜末即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/6/2/140_161c9c5b7c51bced18dc7928d8fcd612.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/6/2/800_161c9c5b7c51bced18dc7928d8fcd612.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/1/140_e6a75e87c6515ee1a1f396d87589aca1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/1/800_e6a75e87c6515ee1a1f396d87589aca1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/b/e/140_7b75ed5fe8b10858a3344cc099b12cce.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/b/e/800_7b75ed5fe8b10858a3344cc099b12cce.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">挑战你的味蕾绝佳下酒菜-麻辣藕丁</div><div class="menu" id="cookstory">这个菜是在重庆吃到的，那是正是麻辣小龙虾开始流行的时候，三五好友深夜就在路边来一盘小龙虾、再来一个麻辣藕丁，一碗冰镇绿豆沙，配上啤酒，那个爽呀！现在忆起真是少年轻狂时呀，不喝趴下那都不叫好汉，我虽是女的，可打小男孩堆里混大的，所以我属于女哥们那种，喝酒也是不服输的，换现在绝不会让自己喝醉了，这就是大了的代价，少了洒脱多了谨慎。这次教大家做一道让人欲罢不能的下酒菜——麻辣藕丁，简单易学吃着过瘾～当然，也少不了下酒菜标配冰啤酒，给大家安利燕京U8～燕京可是家喻户晓的老牌子，近期出的新品不仅乙醛含量比较低喝着不容易上头而且进口酒花的原香浓郁不寡淡，这样滋味无穷的爽快口感真是让我欲罢不能，入手尝尝绝对不亏。话不多说，进入正题先学做下酒菜吧～</div><div class="menu" id="tips">"贴士："这么够味儿的下酒菜已经学会了，接下来就是Get主角啤酒）啦～燕京U8马上囤起来一试，聚餐、酒局、家常便饭各种场景都适配，过了酒瘾还能不醉不上头～健康的无添加原料，或许也能算是啤酒里的“养生黑科技”了吧～还有易拉的瓶盖设计方便好用，满满的都是细节啊！赶紧买来尝尝吧～</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/f/0/2/400_f06e263f5f299f30b133fe21e3e1d7e2.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">白藕</div><div class="majornote">300g</div></div><div><div class="majorTitle">干红辣椒</div><div class="majornote">20个（看自己喜欢）</div></div><div><div class="majorTitle">蒜蓉</div><div class="majornote">5g</div></div><div><div class="majorTitle">姜末</div><div class="majornote">5g</div></div><div><div class="majorTitle">花椒</div><div class="majornote">20颗</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">2ml</div></div><div><div class="majorTitle">生抽</div><div class="majornote">5ml</div></div><div><div class="majorTitle">鱼露（可不放）</div><div class="majornote">3ml</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">藕去皮切丁，水中放3ml白醋浸泡</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/5/140_07a789a5cd9d781a7b5e15798b39d4e5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/5/800_07a789a5cd9d781a7b5e15798b39d4e5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">干红辣椒剪段洗净籽，蒜压蓉、姜切末</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/b/140_753476e01e064c5633bac88fb66aecbb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/b/800_753476e01e064c5633bac88fb66aecbb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里热油爆香姜蒜和花椒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/5/140_8225bda37d4ece79e430f826e0e8e455.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/5/800_8225bda37d4ece79e430f826e0e8e455.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">下入红辣椒炒香</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/c/140_a7fd21035f3eaf5c4fcc8c375dff8a8c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/c/800_a7fd21035f3eaf5c4fcc8c375dff8a8c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入藕丁翻炒，加少许盐、蚝油、生抽、鱼露炒入味。脆脆的藕丁凉了更好吃。又麻又辣又脆，挑战你的味蕾！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/6/140_05b4cf8077109a7034a6b8ed9500a366.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/6/800_05b4cf8077109a7034a6b8ed9500a366.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">馋嘴下酒菜【香辣蟹】</div><div class="menu" id="cookstory">九月份蟹肥虾瘦的季节，看着一只只大大的螃蟹，让人直流口水，根本没人能抵挡得住它的诱惑！每只螃蟹都富有超强的生命力活蹦乱跳，蟹黄又多又饱满，自然鲜美极了！香辣蟹之所以能长久的被食客们喜爱，就是因为吃起来蟹肉细腻弹滑，沾汤汁吃更是一绝！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/d/9/c/400_d9dc4634cb90828d7ae420e3ca1523fc.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">螃蟹</div><div class="majornote">500克</div></div><div><div class="majorTitle">豆瓣酱</div><div class="majornote">3勺</div></div><div><div class="majorTitle">生抽</div><div class="majornote">2勺</div></div><div><div class="majorTitle">料酒</div><div class="majornote">2勺</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">5个</div></div><div><div class="majorTitle">花椒</div><div class="majornote">10粒</div></div><div><div class="majorTitle">葱姜蒜</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">用干净的牙刷把新鲜的螃蟹外壳刷洗干净。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/b/140_56c22ea7878c756310ef8ae82c442a9b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/b/800_56c22ea7878c756310ef8ae82c442a9b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">揭开蟹盖撕掉螃蟹的腮，清洗干净。一个螃蟹剁成4小块。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/f/140_0ab6a8308923dda11062714a4232200f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/f/800_0ab6a8308923dda11062714a4232200f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">起锅倒入适量的植物油，油热放入葱姜蒜爆香。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/3/140_8ce150b41db4ee2832c4e85181bb0993.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/3/800_8ce150b41db4ee2832c4e85181bb0993.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入花椒与豆瓣酱炒出香味。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/b/3/140_4b40155f819d8d9cf9b72088e78c7483.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/b/3/800_4b40155f819d8d9cf9b72088e78c7483.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入螃蟹快速不断地翻炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/a/140_f09c70f1c1bb5f5f9780760c08ff7aaa.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/a/800_f09c70f1c1bb5f5f9780760c08ff7aaa.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大火爆炒至蟹壳变色。加入料酒去腥。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/6/140_9f6a1ce1bc3584dd9dde62c04077ac76.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/6/800_9f6a1ce1bc3584dd9dde62c04077ac76.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入适量的酱油翻炒均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/f/140_62331b77e2a50a7fc46001c661b4b80f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/f/800_62331b77e2a50a7fc46001c661b4b80f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加一点点的清水大火烧开，盖上盖子焖3分钟收汁出锅。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/b/140_39577ac47082e1bef8aec96385ca5b6b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/b/800_39577ac47082e1bef8aec96385ca5b6b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">香辣蟹刚一出锅，都忍不住要尝一口了，咬下一口蟹肉真的是香辣过瘾、嫩嫩的蟹肉吃到停不下嘴。下酒小菜最合适不过。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/9/140_31940dd9e09949f7d09ce3133a175a19.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/9/800_31940dd9e09949f7d09ce3133a175a19.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">鲜味辣炒蛏子-下酒菜</div><div class="menu" id="cookstory">夏天最开心的就是晚上和三五好友吃着小海鲜喝着啤酒即使在炎热的夏天遇到美食也完全无所谓了特别是晚上太阳下山坐着小马扎点几个小凉菜，撸着烤串，吃着爆炒海鲜不亦乐乎</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/a/d/400_5a6afff7dcc03ac2ff38528cd2bc556d.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">蛏子</div><div class="majornote">600克</div></div><div><div class="majorTitle">郫县豆瓣酱</div><div class="majornote">10克</div></div><div><div class="majorTitle">香辣酱</div><div class="majornote">10克</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">15毫升</div></div><div><div class="majorTitle">料酒</div><div class="majornote">15毫升</div></div><div><div class="majorTitle">啤酒</div><div class="majornote">100毫升</div></div><div><div class="majorTitle">鸡汁</div><div class="majornote">5毫升</div></div><div><div class="majorTitle">白糖</div><div class="majornote">35克</div></div><div><div class="majorTitle">白胡椒粉</div><div class="majornote">2克</div></div><div><div class="majorTitle">花椒</div><div class="majornote">2克</div></div><div><div class="majorTitle">麻椒</div><div class="majornote">3克</div></div><div><div class="majorTitle">姜片</div><div class="majornote">10克</div></div><div><div class="majorTitle">葱段</div><div class="majornote">20克</div></div><div><div class="majorTitle">蒜末</div><div class="majornote">60克</div></div><div><div class="majorTitle">香菜</div><div class="majornote">3颗</div></div><div><div class="majorTitle">红线椒</div><div class="majornote">2根</div></div><div><div class="majorTitle">绿线椒</div><div class="majornote">2根</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">15个</div></div><div><div class="majorTitle">香葱</div><div class="majornote">少许</div></div><div><div class="majorTitle">辣椒油</div><div class="majornote">20毫升</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">所用食材：蛏子，香辣酱，郫县豆瓣酱，鸡汁，蚝油，料酒，啤酒，白胡椒粉，香菜，青红线椒，蒜末，花椒，麻椒，干辣椒，白糖，葱段，姜片，辣椒油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/a/140_02c78934740d1c0cf245252b963fa16a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/a/800_02c78934740d1c0cf245252b963fa16a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蛏子焯水盛出备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/7/140_3e9d31b734ff97f8d2d1259473f02e37.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/7/800_3e9d31b734ff97f8d2d1259473f02e37.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">另起锅，倒入适量色拉油，放入葱段，姜片煸香</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/8/140_d3b26b676491f8c1f119e4fa50d73948.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/8/800_d3b26b676491f8c1f119e4fa50d73948.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入花椒麻椒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/8/140_a1aaaf7b7cc6a980c23120d90d4ccc08.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/8/800_a1aaaf7b7cc6a980c23120d90d4ccc08.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入干辣椒（剪成段，去籽）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/f/140_9ad0710266870817aaaa6a83bfe0671f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/f/800_9ad0710266870817aaaa6a83bfe0671f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入10克郫县豆瓣酱</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/5/140_88ed22c937fe838142db9843392f4615.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/5/800_88ed22c937fe838142db9843392f4615.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入10克香辣酱翻炒出红油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/3/140_d25d0c4f4813fc3d21943a16c80fcc43.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/3/800_d25d0c4f4813fc3d21943a16c80fcc43.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入白糖炒化</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/4/140_6e2bb0427abbf6708cd3e5d5d295c164.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/4/800_6e2bb0427abbf6708cd3e5d5d295c164.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入炒锅水的蛏子</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/3/140_5bbb0dfdf546bdd706d5c76fb1b2f583.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/3/800_5bbb0dfdf546bdd706d5c76fb1b2f583.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入料酒翻匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/8/140_3195fbc139736c0780ae5147d04ff668.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/8/800_3195fbc139736c0780ae5147d04ff668.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入蚝油翻炒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/d/140_dd69b1ad2fbada143506cd064a73fead.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/d/800_dd69b1ad2fbada143506cd064a73fead.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入100毫升啤酒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/0/140_c667af3d69f964679f3b8b0c16a94c00.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/0/800_c667af3d69f964679f3b8b0c16a94c00.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入5克鸡汁</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/3/140_e2bdb2457f113ae26ba477d13278cb53.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/3/800_e2bdb2457f113ae26ba477d13278cb53.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻炒均匀后倒入青红线椒（切斜段），倒入香菜</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/7/140_c5df1488b28660d18ca1d4ae7b1cc6b7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/7/800_c5df1488b28660d18ca1d4ae7b1cc6b7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在倒入蒜末翻炒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/b/7/140_bb966092b8b3f7831ebe156a9cc3be97.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/b/7/800_bb966092b8b3f7831ebe156a9cc3be97.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅前淋入红油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/b/2/140_cbb5612c77bb074820b18e2d61a00f72.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/b/2/800_cbb5612c77bb074820b18e2d61a00f72.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒上白胡椒粉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/f/140_9cab8165b41dedb1c0da7e196210feff.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/f/800_9cab8165b41dedb1c0da7e196210feff.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻炒后即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/7/b/140_173ed99dda3aa72004313ee3f236a3ab.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/7/b/800_173ed99dda3aa72004313ee3f236a3ab.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">装盘撒上葱花</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/b/140_77b14e3469a9be9fc32f133347b3c0cb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/b/800_77b14e3469a9be9fc32f133347b3c0cb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/7/140_0d6d038e0395f4b7f29c7e0fba6cb017.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/7/800_0d6d038e0395f4b7f29c7e0fba6cb017.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/6/140_3809ab5761aa5eb4821ab865e3383f96.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/6/800_3809ab5761aa5eb4821ab865e3383f96.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/c/140_1a0c7c3b467e9b7d8ee7d16776ddf49c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/c/800_1a0c7c3b467e9b7d8ee7d16776ddf49c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/6/140_2a31f978f7e85dae7203c70410aa49c6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/6/800_2a31f978f7e85dae7203c70410aa49c6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/4/140_1fac86ec24f4816b5672dc02087aa4a4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/4/800_1fac86ec24f4816b5672dc02087aa4a4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/2/140_72edcf48b143676745b13bd0ccb7fdc2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/2/800_72edcf48b143676745b13bd0ccb7fdc2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">盐焗五香花生米，不油炸不烘烤，下酒菜首选</div><div class="menu" id="cookstory">冬天天气寒冷，吃着火锅喝着小酒，下酒菜必须来一盘，一般我家下酒菜非花生米莫属。花生米做下酒菜堪称经典！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/d/d/4/400_1606909673202.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">花生米</div><div class="majornote">500克</div></div><div><div class="majorTitle">盐</div><div class="majornote">1包</div></div><div><div class="majorTitle">香叶</div><div class="majornote">3片</div></div><div><div class="majorTitle">桂皮</div><div class="majornote">1个</div></div><div><div class="majorTitle">八角</div><div class="majornote">2个</div></div><div><div class="majorTitle">花椒</div><div class="majornote">5克</div></div><div><div class="majorTitle">五香粉</div><div class="majornote">1勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">挑选大小一致的花生米，放入清水中浸泡30分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/c/140_8784fed1124995d8f8b55512899d7b5c.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/c/800_8784fed1124995d8f8b55512899d7b5c.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">泡到表面起皱就可以捞出沥干水分。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/f/140_2a8cc5623597ef96eb892ea97dd1669f.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/f/800_2a8cc5623597ef96eb892ea97dd1669f.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">沥干水分的花生米加入1勺盐，1勺五香粉拌匀腌制1小时。

这样炒出来的花生米更加入味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/7/140_46ed73f3efc3f96c1252a28adcf7aec7.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/7/800_46ed73f3efc3f96c1252a28adcf7aec7.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">干净无水的锅里放入1包盐，香叶，八角和桂皮小火炒香</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/3/9/140_23d9597d635f365bb8c799bd1f94d4d9.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/3/9/800_23d9597d635f365bb8c799bd1f94d4d9.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入腌制好的花生米，继续小火翻炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/3/140_83413af42be4f1d18af224bd616db593.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/3/800_83413af42be4f1d18af224bd616db593.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大约炒8-10分钟左右，花生米和盐慢慢的脱离。然后再继续炒5分钟，炒到花生米表皮发白。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/5/140_5e19b38e290fe58fa5f1c0d09d02c075.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/5/800_5e19b38e290fe58fa5f1c0d09d02c075.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒好花生米筛出来，这样盐焗五香花生米就炒好了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/e/140_d37feac5969430198aeb5902eba3a88e.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/e/800_d37feac5969430198aeb5902eba3a88e.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">下酒菜之酥脆香辣咖喱杏鲍菇</div><div class="menu" id="cookstory">这次教大家做一道让人欲罢不能的下酒菜——酥脆香辣咖喱杏鲍菇，简单易学吃着过瘾～当然，也少不了下酒菜标配冰啤酒，给大家安利燕京U8～燕京可是家喻户晓的老牌子，近期出的新品不仅乙醛含量比较低喝着不容易上头而且进口酒花的原香浓郁不寡淡，这样滋味无穷的爽快口感真是让我欲罢不能，入手尝尝绝对不亏。话不多说，进入正题先学做下酒菜吧～</div><div class="menu" id="tips">"贴士："1.先焯水再炸是为了让杏鲍菇吸收部分水分，尽量减少油脂的吸入（掩耳盗铃般的想要健康饮食ಠ_ರೃ）
2.辣椒粉使用的是贵州的五香辣椒粉，吃烧烤的绝配，没有的话可以使用其他烧烤辣椒粉，但是别用纯辣椒粉，只辣不香
3.第一次油炸的时候少量分批，一根一根放避免粘黏
4.加了少量咖喱粉，多一些特殊香味，不喜欢可以不放
5.油炸食品，小吃怡情，大吃伤身，贪爱美食也要注意节制哦
6.这么够味儿的下酒菜已经学会了，接下来就是Get主角啤酒）啦～燕京U8马上囤起来一试，聚餐、酒局、家常便饭各种场景都适配，过了酒瘾还能不醉不上头～健康的无添加原料，或许也能算是啤酒里的“养生黑科技”了吧～还有易拉的瓶盖设计方便好用，满满的都是细节啊！赶紧买来尝尝吧～</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/d/7/c/400_d7045f7fc50e12bc28d886a9b8fd5f7c.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">杏鲍菇</div><div class="majornote">三个</div></div><div><div class="majorTitle">咖喱粉</div><div class="majornote">一小勺</div></div><div><div class="majorTitle">花椒粉</div><div class="majornote">一大勺</div></div><div><div class="majorTitle">辣椒粉</div><div class="majornote">三大勺</div></div><div><div class="majorTitle">盐</div><div class="majornote">一大勺</div></div><div><div class="majorTitle">玉米淀粉</div><div class="majornote">一小勺</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">一个</div></div><div><div class="majorTitle">油</div><div class="majornote">小半锅</div></div><div><div class="majorTitle">面粉</div><div class="majornote">一小碗</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备食材</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/b/140_4447af0839e010fec611becee1bb418b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/b/4447af0839e010fec611becee1bb418b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">杏鲍菇洗净切成条，加盐腌渍十五分左右，挤出盐水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/5/140_6c50617f7f2782472dcd9fe958f8a6a5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/5/6c50617f7f2782472dcd9fe958f8a6a5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">杏鲍菇条焯水，捞出过凉水，然后沥干水分</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/5/140_eac4d3ebe90f8dfe219473905e185015.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/5/eac4d3ebe90f8dfe219473905e185015.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">沥干水分的杏鲍菇</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/3/e/140_33bec18d73f22821c1a7b03afb6f0bfe.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/3/e/33bec18d73f22821c1a7b03afb6f0bfe.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">花椒粉，鸡蛋，淀粉，面粉，咖喱粉，少量盐，和一大勺辣椒粉加少量水，混合均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/4/140_6623542a7125735f9a8b36494d962224.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/4/6623542a7125735f9a8b36494d962224.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中倒入大半锅油加热</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/b/140_46e9b3e41f20f116c03b32beb044410b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/b/46e9b3e41f20f116c03b32beb044410b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将调料面糊与杏鲍菇拌匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/1/140_f800414f66db371587c8438a4c643261.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/1/f800414f66db371587c8438a4c643261.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">油温到五六成热，筷子插入冒小泡的时候关中小火，开始放杏鲍菇条</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/6/140_1a7c65496e9fde3eb73f0e834227e146.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/6/1a7c65496e9fde3eb73f0e834227e146.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">为了避免粘黏，最好一根根放入，待其定形后捞出沥干油，炸过的半成品，定型了，色泽微黄，但不够酥脆</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/6/140_29607885be1bf59f2313f372289abd26.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/6/29607885be1bf59f2313f372289abd26.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大火升高油温，复炸一遍让杏鲍菇更酥脆</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/4/5/140_8458f6b1f681880967d2e069f6aa2d95.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/4/5/8458f6b1f681880967d2e069f6aa2d95.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炸好后的杏鲍菇条，酥脆可口，鲜美诱人</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/7/140_80b2c755eb69ab16c9106e094c392827.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/7/80b2c755eb69ab16c9106e094c392827.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒上剩下的辣椒粉，味道鲜美，香辣可口，下酒绝配，卡擦卡擦</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/2/140_70551b7240a0cb82c05a059e894b2592.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/2/70551b7240a0cb82c05a059e894b2592.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">重庆油辣子凉拌青瓜樱桃萝卜-爽口下酒菜</div><div class="menu" id="cookstory">【辣椒油的功效和作用】1增强免疫力食用辣椒油能增强体力，改善怕冷、冻伤、血管性头痛等症状。2护肤辣椒油能加速新陈代谢，促进荷尔蒙分泌，保健皮肤。3降胆固醇辣椒油富含维生素C，可以控制心脏病及冠状动脉硬化，降低胆固醇。4预防慢性疾病辣椒油含有较多抗氧化物质，可预防癌症及其他慢性疾病。5治感冒辣椒油能够治疗咳嗽、感冒。6杀虫辣椒油能杀抑胃腹内的寄生虫。【青瓜的功效作用】　青瓜中含有的葫芦素C具有提高人体免疫功能的作用，可达到抗肿瘤的目的。此外，该物质还可治疗慢性肝炎。青瓜中所含的丙氨酸、精氨酸和谷胺酰胺对肝脏病人，特别是对酒精肝硬化患者有一定辅助治疗作用，可防酒精中毒。　　青瓜含有维生素B1，对改善大脑和神经系统功能有利，能安神定志，辅助治疗失眠症。　　青瓜有利尿的功效，有助于清除血液中像尿酸那样的潜在的有害物质。青瓜味甘性凉，具有清热利水、解毒的功效。对胸热、利尿等有独特的功效，对除湿、滑肠、镇痛也有明显效果。另外青瓜还可治疗烫伤、痱疮等。此外，青瓜藤有良好的降压和降胆固醇的作用。　　青瓜是减肥佳品。鲜青瓜内还含有丙醇二酸，可以抑制糖类物质转化为脂肪。青瓜中还含有纤维素，对促进肠蠕动、加快排泄和降低胆固醇有一定的作用。青瓜的热量很低，对于高血压、高血脂以及合并肥胖症的糖尿病，是一种理想的食疗良蔬。　　青瓜也是美容菜蔬，有“厨房里的美容剂”一称。青瓜所含的青瓜酶，能促进人体的新陈代谢，排出毒素，其中的维生素C，能美白肌肤，保持肌肤弹性，抑制黑色素的形成。经常食用或贴在皮肤上可有效地抗皮肤老化，减少皱纹的产生，并可防止唇炎、口角炎。老青瓜中富含维生素E，可以延年益寿、抗衰老；青瓜中的青瓜酶，有很强的生物活性，能有效地促进机体的新陈代谢。【青瓜的食疗作用】1．抗肿瘤:青瓜中含有的葫芦素C具有提高人体免疫功能的作用，达到抗肿瘤目的。此外，该物质还可治疗慢性肝炎和迁延性肝炎，对原发性肝癌患者有延长生存期作用。2．抗衰老:青瓜中含有丰富的维生素E，可起到延年益寿，抗衰老的作用；青瓜中的青瓜酶，有很强的生物活性，能有效地促进机体的新陈代谢。用青瓜捣汁涂擦皮肤，有润肤，舒展皱纹功效。3．防酒精中毒:青瓜中所含的丙氨酸、精氨酸和谷胺酰胺对肝脏病人，特别是对酒精性肝硬化患者有一定辅助治疗作用，可防治酒精中毒。4．降血糖:青瓜中所含的葡萄糖甙、果糖等不参与通常的糖代谢，故糖尿病人以青瓜代淀粉类食物充饥，血糖非但不会升高，甚至会降低。5．减肥强体:青瓜中所含的丙醇二酸，可抑制糖类物质转变为脂肪。此外，青瓜中的纤维素对促进人体肠道内腐败物质的排除和降低胆固醇有一定作用，能强身健体。6．健脑安神:青瓜含有维生素B1，对改善大脑和神经系统功能有利，能安神定志，辅助治疗失眠症。【樱桃萝卜的功效与作用】通气宽胸、解毒散瘀，健胃消食、促进肠胃蠕动、增进食欲、帮助消化，止咳化痰、除燥生津，止泄、利尿，防止胆结石形成、防癌抗癌【如何挑选樱桃萝卜】新鲜蔬菜不是颜色越鲜艳越好，购买樱桃萝卜时要检查萝卜是否掉色。【樱桃萝卜的制作技巧】樱桃萝卜根、叶均可食用。可生食蘸甜面酱，脆嫩爽口，具有解油腻、解酒的最佳效果。也可荤素炒食。还可做汤、腌渍，做中西餐配菜。樱桃萝卜的叶片不仅鲜嫩爽口，而且营养成分比其他萝卜高，可凉拌，清香爽口，风味独特。【樱桃萝卜的保存方法】3天萝卜上带有叶子时，应将根和叶子分开来保存，否则水分会通过叶子很快蒸发掉，从而失去根中的水分辛苦忙碌一天，我最喜欢的放松方式就是找一部好剧，备点儿下酒菜，把酒言欢～那今天就教大家来做这道重庆油辣子凉拌青瓜樱桃萝卜，可以搭配燕京U8，燕京新出的一款乙醛含量比较低的啤酒，这样就算多喝几口也不容易上头！先不多说，现在先来学做下酒菜～</div><div class="menu" id="tips">"贴士："1.用白醋味道更柔和更清甜
2.喜欢辣的可以用干辣椒榨油，浇在干料上
对于我这种偶尔就喜欢喝点儿小酒的人来说，燕京U8真的再合适不过了，0添加原生态的原料保证了浓郁的麦芽原香，口感浓郁不寡淡，不仅夹杂我爱的花果香气还带着爽口的回甘，将啤酒中丰富醇香的多重滋味展现得淋漓尽致，而且想多喝一些也不容易醉！这就是帮助我放松休息的神仙饮品～还是方便的易拉瓶盖，这个设计也太贴心了，喜欢的朋友们赶快接受我的安利吧！必入！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/a/5/0/400_a566e04aed8875965da6eab5bb64ac90.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">樱桃萝卜</div><div class="majornote">3个</div></div><div><div class="majorTitle">青瓜</div><div class="majornote">1根</div></div><div><div class="majorTitle">料汁：</div><div class="majornote"></div></div><div><div class="majorTitle">白芝麻（生）</div><div class="majornote">1汤匙</div></div><div><div class="majorTitle">辣椒面</div><div class="majornote">1汤匙</div></div><div><div class="majorTitle">生抽</div><div class="majornote">15毫升</div></div><div><div class="majorTitle">白糖</div><div class="majornote">5克</div></div><div><div class="majorTitle">鸡精</div><div class="majornote">3克</div></div><div><div class="majorTitle">白胡椒粉</div><div class="majornote">1克</div></div><div><div class="majorTitle">白醋</div><div class="majornote">15毫升</div></div><div><div class="majorTitle">香油</div><div class="majornote">15毫升</div></div><div><div class="majorTitle">色拉油</div><div class="majornote">40毫升</div></div><div><div class="majorTitle">大蒜末</div><div class="majornote">30克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">青瓜洗净切薄片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/7/140_92a380b94afc3ecdf36fbf556d95ceb7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/7/92a380b94afc3ecdf36fbf556d95ceb7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">樱桃萝卜洗净切薄片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/1/140_430c050bac55306e2c76fb0eddf0d1c1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/1/430c050bac55306e2c76fb0eddf0d1c1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入容器中备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/5/140_14ab464f9db651fc9f0cd9838d163555.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/5/14ab464f9db651fc9f0cd9838d163555.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">料汁的制作：大蒜切末备用，另取一个容器，放入一汤匙辣椒面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/0/140_c9139d7ce526d2bc57f3710859be2e00.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/0/c9139d7ce526d2bc57f3710859be2e00.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一汤匙白芝麻（生）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/e/2/140_ce6c9ba8dde29440c5e9a60c7017edc2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/e/2/ce6c9ba8dde29440c5e9a60c7017edc2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">3克鸡精</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/f/140_3b82fdf4748bbfaf6f0fc3026736ec5f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/f/3b82fdf4748bbfaf6f0fc3026736ec5f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">15毫升生抽</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/a/140_fc1231fb7a21261d6cde5c63085630ea.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/a/fc1231fb7a21261d6cde5c63085630ea.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">1克白胡椒粉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/d/140_039ec824b5f1001de48ef38072e25bfd.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/d/039ec824b5f1001de48ef38072e25bfd.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">热锅倒入色拉油加热至冒烟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/6/140_4ac49a72924a0bcf2abc485c6baa42c6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/6/4ac49a72924a0bcf2abc485c6baa42c6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入调好的干料中</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/7/4/140_e7fc21e74a59e1ac37906bd5f0a151e4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/7/4/e7fc21e74a59e1ac37906bd5f0a151e4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">快速搅拌</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/2/140_9a0f6bcadc74efbf3c75ad5ae80834f2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/2/9a0f6bcadc74efbf3c75ad5ae80834f2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">待稍微冷却后，加入5克白糖</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/3/140_6235143c020469dd122f5ba2792dd4c3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/3/6235143c020469dd122f5ba2792dd4c3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">15毫升白醋搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/f/140_073e251efda7cae02b6aab5482efb9bf.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/f/073e251efda7cae02b6aab5482efb9bf.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入蒜末</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/c/140_2e5e571e52efba6345bb8334b537a44c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/c/2e5e571e52efba6345bb8334b537a44c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">调制好后，加入15毫升香油即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/5/140_4915c7d478f60718b1131dbada3dac45.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/5/4915c7d478f60718b1131dbada3dac45.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淋入青瓜和樱桃萝卜上，酸辣开胃</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/3/140_79da9cf08bc6e71ef9034380c61f5823.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/3/79da9cf08bc6e71ef9034380c61f5823.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/d/140_7a5127d06b4470705fdeeca4eb284a5d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/d/7a5127d06b4470705fdeeca4eb284a5d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/7/140_d5651e2dded51908274cded6882238f7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/7/d5651e2dded51908274cded6882238f7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/9/140_9a7cecf190285e3c42a4c7515cb08df9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/9/9a7cecf190285e3c42a4c7515cb08df9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/3/d/140_23308d7ce9daab94e0880dfa04f8ab1d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/3/d/23308d7ce9daab94e0880dfa04f8ab1d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/6/140_49d5510de91585ec7bbb9b5e7a0ef026.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/6/49d5510de91585ec7bbb9b5e7a0ef026.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/8/140_3dc0d4067cd73ca87d15988c66073388.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/8/3dc0d4067cd73ca87d15988c66073388.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/a/140_4ab2d09662c0dca4da56efa7a6cba02a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/a/4ab2d09662c0dca4da56efa7a6cba02a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/7/140_92e287dc2de88d0c3689c237cb1dac27.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/7/92e287dc2de88d0c3689c237cb1dac27.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/5/140_ccd24f718abd01f8ec5ce3de6867e9d5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/5/ccd24f718abd01f8ec5ce3de6867e9d5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">下酒菜—椒盐排骨</div><div class="menu" id="cookstory"></div><div class="menu" id="tips">"贴士："小贴士
㊀椒盐：辣椒粉、白胡椒粉1:1  花椒粉少许
和白芝麻一起混均洒入排骨，喜欢孜然也可加入
㊁排骨腌制的时候够咸的话，就不用再加盐了</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/e/3/400_5e2f1a669d4be401fb89984194f01413.webp"/><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">排骨</div><div class="majornote">400克</div></div><div><div class="majorTitle">盐</div><div class="majornote">3克</div></div><div><div class="majorTitle">油</div><div class="majornote">2汤匙</div></div><div><div class="majorTitle">胡椒粉</div><div class="majornote">0.5勺</div></div><div><div class="majorTitle">辣椒粉</div><div class="majornote">0.5勺</div></div><div><div class="majorTitle">花椒粉</div><div class="majornote">少许</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">❶排骨清洗干净，用盐和油拌匀冰箱冷藏腌制两天
❷将空炸篮取出，铺上油纸，把排骨整齐码入</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/f/140_81fef4d06ff8f64b760b55920d1ec1df.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/f/800_81fef4d06ff8f64b760b55920d1ec1df.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">❸空气炸锅先180度烤10分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/2/140_ed8416b09a00ca39e02ed7aaa4f26cd2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/2/800_ed8416b09a00ca39e02ed7aaa4f26cd2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">❹排骨表面呈金黄色，翻面继续烤15分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/d/140_81553db61a8b484151a8ca8e9cb2665d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/d/800_81553db61a8b484151a8ca8e9cb2665d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">❺出炉后洒上椒盐和白芝麻就完成了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/a/140_3be48dade6951f8fc0f099bbd9ae7f0a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/a/800_3be48dade6951f8fc0f099bbd9ae7f0a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">美味！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/c/140_547467a1f6855afee16d7f69b3a1d88c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/c/800_547467a1f6855afee16d7f69b3a1d88c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">美味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/5/140_773d0989fb6871be8286becf493498b5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/5/800_773d0989fb6871be8286becf493498b5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">春节下酒菜——花生粘</div><div class="menu" id="cookstory">春节将至，家家户户都要开始备年货!花生很多家庭都会做一些炒花生，油炸花生，花生糖之类的。今天分享一道不用油炸，不用烤箱也可以做的美食，大人可以做下酒菜，孩子可以做零食.做法很简单，新手也不会是失误。过年放假在家可以试一试。</div><div class="menu" id="tips">"贴士："炒花生的时候一定要用小火慢炒，花生很容易炒糊的。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/6/0/7/400_60b6a04855662578ab4bf60cb7e2ce47.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">花生</div><div class="majornote">250克</div></div><div><div class="majorTitle">水</div><div class="majornote">100克</div></div><div><div class="majorTitle">白砂糖</div><div class="majornote">80克</div></div><div><div class="majorTitle">玉米淀粉</div><div class="majornote">30克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">称量好所需要的食材。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/3/140_e57f56b9aaa9c32401ea519f46543983.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/3/e57f56b9aaa9c32401ea519f46543983.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">花生米放入锅里，用小火炒熟。
有烤箱的可以放入烤箱150度烤15-20分钟。
一定要炒熟，这样花生才酥脆。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/b/140_f47b1104a7ef4e6e4be93ab18f32725b.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/b/f47b1104a7ef4e6e4be93ab18f32725b.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里放入清水和白砂糖。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/d/140_427a46931f0baa3682153627abd4bb9d.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/d/427a46931f0baa3682153627abd4bb9d.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小火煮到白糖融化，最好不要搅拌，可以用铲子轻轻拨动。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/e/140_949e6b44656106aa6d55d87614d201ee.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/e/949e6b44656106aa6d55d87614d201ee.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一直熬到糖液浓稠，转为小泡泡时，放入炒好的花生。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/9/140_3275b37e5f836b78fbb40f33847a7419.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/9/3275b37e5f836b78fbb40f33847a7419.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">快速用铲子拌一拌，让花生都裹上糖液。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/b/140_8139c4d6aa873ef649ff16301b2ba6eb.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/b/8139c4d6aa873ef649ff16301b2ba6eb.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后筛入玉米淀粉。速度要快，这时候开最小火。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/6/140_ffd2851782b605a5a509a146dc50dcf6.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/6/ffd2851782b605a5a509a146dc50dcf6.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">继续用铲子一直不停的翻炒。
这时候花生会粘连在一起。不要紧，炒着炒着就干了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/a/140_0f8c227eb55a6dbd8dec1bf53cb7902a.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/a/0f8c227eb55a6dbd8dec1bf53cb7902a.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一直炒到花生颗粒分明，不粘连为止!
这样花生粘就做好了!</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/d/140_7f7402febf49067c04bf2469147f21dd.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/d/7f7402febf49067c04bf2469147f21dd.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">颗粒分明，不甜腻，脆香的花生粘，做小零食，孩子都喜欢吃。
春节餐桌上做下酒菜，相对不错！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/f/140_3597e77a2ee58ecb564d3c4f46f8e80f.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/f/3597e77a2ee58ecb564d3c4f46f8e80f.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">酸辣拌鸡胗-----夏日开胃下酒菜</div><div class="menu" id="cookstory">今天大家来做一道下酒菜——酸辣拌鸡胗。菜都备好了当然不能缺了酒！最近Get一款宝藏啤酒燕京U8～别看乙醛含量不高味道可是正宗的很！用精选捷克萨兹啤酒花酿出来的味道麦香浓郁，还馥郁花果香气，绝对是大滋味的代名词！学好这道菜，囤上几瓶燕京U8，赶紧把幸福的小酒桌摆起来吧～这道菜很久以前做过一次，那是朋友来家里做客，特意做的下酒菜，朋友都说辣的好爽还开胃，结果后来就忘了发菜谱这事儿了，前几天饭菜普的时候无意看到了这个就油折腾了一次，也是最近这个天气太热，没有啥胃口。。。</div><div class="menu" id="tips">"贴士："喜欢美食的亲可以关注我的微信:lizi286421，还可以关注我的微博:美姐姐的小资生活 微信上面平时我会分享一些自己日常的美食，不懂得可以私信我，还有美食群可以申请加
这次囤的燕京U8便宜好喝，我们平时喝啤酒容易上头是因为酒里的乙醛含量较高，而燕京U8采用的特酿技术让酒里的乙醛含量更低 ，忍不住多喝两口也不会上头，0添加的原生态成分让人健康畅饮，劲爽滋味带来的畅快享受才是喝啤酒最过瘾的追求～平时就爱喝点儿小酒的宝宝们冲啊！当然，也是聚会酒局的撒欢儿首选哦～</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/5/7/400_e51423d5268310fc0b6ccf93664fc407.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">鸡胗</div><div class="majornote">250g</div></div><div><div class="majorTitle">泡小米椒</div><div class="majornote">30g</div></div><div><div class="majorTitle">姜片</div><div class="majornote">10g</div></div><div><div class="majorTitle">蒜末</div><div class="majornote">5g</div></div><div><div class="majorTitle">鸡粉</div><div class="majornote">1g</div></div><div><div class="majorTitle">料酒</div><div class="majornote">一勺半</div></div><div><div class="majorTitle">辣椒油</div><div class="majornote">半勺</div></div><div><div class="majorTitle">生抽</div><div class="majornote">半勺</div></div><div><div class="majorTitle">芝麻油</div><div class="majornote">半勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好鸡胗，买的时候注意看下色泽，暗红色带黑的肯定是不新鲜的，买回来之后清洗干净</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/e/140_cc1a65a27d481e47760448ade66dcb5e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/e/800_cc1a65a27d481e47760448ade66dcb5e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中倒入适量清水，放入鸡胗，还有生姜片，还可以放入八角一个啥之类的
再倒入少许料酒，加入少许盐
盖上盖子，待水烧开之后，用小火煮八分钟左右</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/7/140_b652fcf20917a2d138b92b0cb98578b7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/7/800_b652fcf20917a2d138b92b0cb98578b7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">捞出鸡胗，放凉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/e/140_a9d6e11f8694cc35a0cf349d8443219e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/e/800_a9d6e11f8694cc35a0cf349d8443219e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">生姜切沫备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/9/140_456173fa73b05ea45580f4618634ebd9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/9/800_456173fa73b05ea45580f4618634ebd9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大蒜切沫备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/1/140_6cce605c5487f27a4bf23cf5f720fdc1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/1/800_6cce605c5487f27a4bf23cf5f720fdc1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放凉的鸡胗切薄片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/1/140_6def7d37b2a9f51153f12603e8c086e1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/1/800_6def7d37b2a9f51153f12603e8c086e1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">野山泡椒对半切开</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/e/140_8aa31219cbd6078cb80e7a6153157e4e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/e/800_8aa31219cbd6078cb80e7a6153157e4e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把切好的鸡胗片放入一个稍微大一点碗内，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/0/140_0fc3d477e48b207d562597c0f96981f0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/0/800_0fc3d477e48b207d562597c0f96981f0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入蒜末，姜末，葱花</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/6/e/140_a68dbda06bfea16f20dcad1d05cb341e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/6/e/800_a68dbda06bfea16f20dcad1d05cb341e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入适量生抽，盐，鸡粉，我还放了自己做的辣椒油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/7/140_687a609f3ffde1bf5fb84019051b6507.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/7/800_687a609f3ffde1bf5fb84019051b6507.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">辣椒油，芝麻油，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/2/140_6d30bac125a286df1e06cb1bd4c835b2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/2/800_6d30bac125a286df1e06cb1bd4c835b2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用筷子搅拌均匀，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/e/140_b95d73b53c9e14dda937f03d2361db6e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/e/800_b95d73b53c9e14dda937f03d2361db6e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一道超级开胃的下酒菜就做好啦，诱惑到你没</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/1/140_0a1404ccbe1778ba61dd88968af77a21.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/1/800_0a1404ccbe1778ba61dd88968af77a21.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">来，干杯</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/f/140_88616eb2a5c4d38d3384ab45a8165b3f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/f/800_88616eb2a5c4d38d3384ab45a8165b3f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">剁椒蒸秋葵</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/8/140_05b786e8e8804e144742b04c3fd74798.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/8/800_05b786e8e8804e144742b04c3fd74798.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡胗炒藠头</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/e/140_88b6e2b1eed14a166a944ad7003ca48e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/e/800_88b6e2b1eed14a166a944ad7003ca48e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">绿豆粥</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/4/140_3f406adb5792481ef9fb4ac3105f0ee4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/4/800_3f406adb5792481ef9fb4ac3105f0ee4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">永远不要去羡慕别人的生活，即使那个人看起来快乐富足。永远不要去评价别人是否幸福，即使那个人看起来孤独无助。幸福如人饮水，冷暖自知。你不是我，怎知我走过的路，心中的乐与苦。子非鱼，焉知鱼之乐？
</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/4/6/140_b479f06425d6a118a8a4cdb2d7e8e146.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/4/6/800_b479f06425d6a118a8a4cdb2d7e8e146.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">开瓶啤酒看世界杯，下酒菜香茅加拿大北极虾生虾</div><div class="menu" id="cookstory">这是一道具有东南亚风味的加拿大北极虾菜肴，北极虾在经过快速的高温油炸后，外壳酥脆，而虾肉口感却依旧鲜嫩，香茅和薄荷的加入让北极虾的口味在甘甜中多一份清凉，口味更有层次感。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/f/f/7/400_ff81cef19a09f7f127847e7e98559ec7.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">加拿大北极虾</div><div class="majornote">250克</div></div><div><div class="majorTitle">小米辣</div><div class="majornote">6个</div></div><div><div class="majorTitle">蒜蓉</div><div class="majornote">50克</div></div><div><div class="majorTitle">香茅</div><div class="majornote">4根</div></div><div><div class="majorTitle">薄荷叶</div><div class="majornote">100克</div></div><div><div class="majorTitle">料酒</div><div class="majornote">2勺</div></div><div><div class="majorTitle">酱油</div><div class="majornote">1勺</div></div><div><div class="majorTitle">白糖</div><div class="majornote">2勺</div></div><div><div class="majorTitle">食用油</div><div class="majornote">适量</div></div><div><div class="majorTitle">盐</div><div class="majornote">5克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">加拿大北极虾产自北冰洋和北大西洋海域深海，这里人烟稀少，无城市污染也很少有人感染新冠病毒。所有捕捞船的船员在上船前，都要通过核酸检测，船上也定期消毒。加拿大北极虾到港后，要进行全面消杀和核酸检测。在中国市场出售时，使用溯源码，确保安全。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/4/140_75e146d13a58bd9ed62cba0a194a6044.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/4/75e146d13a58bd9ed62cba0a194a6044.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">辣椒、蒜切末，香茅切成粗丝。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/b/140_0d83ba67d13ff5c6a73004f449a1f85b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/b/0d83ba67d13ff5c6a73004f449a1f85b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切好的香茅和北极虾混在一起加入薄荷叶、盐、料酒拌均匀腌制20分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/0/140_1fe50e33b8d3e7d6384a7e52248aced0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/0/1fe50e33b8d3e7d6384a7e52248aced0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">油温六成热放虾虾。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/c/3/140_5c71eacf2c89cb1c90d528bc5344a463.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/c/3/5c71eacf2c89cb1c90d528bc5344a463.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">油温始终保持五-六成热，高火炸它，色泽金黄时捞出盘中备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/c/140_1eedfd3bd628da70f1c488f3a4779a5c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/c/1eedfd3bd628da70f1c488f3a4779a5c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把刚刚腌制用的香茅和薄荷叶在炸之前挤干水分。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/5/140_2bd59d4b507c317e30e1f124da011195.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/5/2bd59d4b507c317e30e1f124da011195.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">依旧是六成油温放入香茅和薄荷叶炸到水分消失，颜色变黄就可以捞出。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/c/140_e5542cefb1109489d63c16fd94a2b82c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/c/e5542cefb1109489d63c16fd94a2b82c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">另起锅烧油，蒜末、辣椒末下锅炒出香味，把炸好的北极虾和香茅薄荷叶倒入锅中。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/e/140_51d89824444849bb4ab353133e5c0b0e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/e/51d89824444849bb4ab353133e5c0b0e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">调味：淋上料酒、酱油、白糖翻炒入味。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/e/140_fc2b8cdec41d480d07157057de16cb4e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/e/fc2b8cdec41d480d07157057de16cb4e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/5/140_d317f25c817a0eba32b9c3e5a669f5a5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/5/d317f25c817a0eba32b9c3e5a669f5a5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">下酒菜-香辣五香千张</div><div class="menu" id="cookstory">千张就是豆皮，每个地方的叫法不同而已，这里的千张为什么是这样的呢？其实它是很多张叠在一起用五香料入味后，用机器压成块状，切成一块一块来买的，正好碰到就买了一块回来，自己再调拌成香辣的给爸爸当下酒菜用，是一道很棒的下酒菜。这次教大家做一道让人欲罢不能的下酒菜——香辣五香千张，简单易学吃着过瘾～当然，也少不了下酒菜标配冰啤酒，给大家安利燕京U8～燕京可是家喻户晓的老牌子，近期出的新品不仅乙醛含量比较低喝着不容易上头而且进口酒花的原香浓郁不寡淡，这样滋味无穷的爽快口感真是让我欲罢不能，入手尝尝绝对不亏。话不多说，进入正题先学做下酒菜吧～</div><div class="menu" id="tips">"贴士："这么够味儿的下酒菜已经学会了，接下来就是Get主角啤酒）啦～燕京U8马上囤起来一试，聚餐、酒局、家常便饭各种场景都适配，过了酒瘾还能不醉不上头～健康的无添加原料，或许也能算是啤酒里的“养生黑科技”了吧～还有易拉的瓶盖设计方便好用，满满的都是细节啊！赶紧买来尝尝吧～</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/d/b/400_5d468f5ce38c9222329afc6fbfbf9e0b.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">五香千张</div><div class="majornote">200克</div></div><div><div class="majorTitle">葱白</div><div class="majornote">1克</div></div><div><div class="majorTitle">香菜</div><div class="majornote">1棵</div></div><div><div class="majorTitle">辣妹子（红）</div><div class="majornote">1个</div></div><div><div class="majorTitle">味极鲜酱油</div><div class="majornote">2勺</div></div><div><div class="majorTitle">麻油</div><div class="majornote">1勺</div></div><div><div class="majorTitle">辣椒油</div><div class="majornote">1勺</div></div><div><div class="majorTitle">白糖</div><div class="majornote">适量</div></div><div><div class="majorTitle">香油</div><div class="majornote">少许</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">一块200克，五香味的，其实这样吃也挺好的，和五香豆干一个味道，喜欢更带感，只好把它来个二次加工（原味的豆皮照这个拌法也好吃，不信你可以试试……）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/4/140_55e749aca68e9ddd484e9a43e8ee45a4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/4/800_55e749aca68e9ddd484e9a43e8ee45a4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切成大小均等的小长条块备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/3/140_cc06d7062d22aa92bc47c0feee7cce13.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/3/800_cc06d7062d22aa92bc47c0feee7cce13.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">红辣妹子1个（也好辣）切丝，葱白切细段，香菜切段。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/4/140_dd14c2cf97b91a6d7cdfedb3dd165de4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/4/800_dd14c2cf97b91a6d7cdfedb3dd165de4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将2勺味极鲜酱油，1勺麻油放入。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/5/3/140_65552a9252572a184c0d82655a410023.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/5/3/800_65552a9252572a184c0d82655a410023.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">辣椒油1勺，白糖少许，香油少许放入搅拌均匀（不需要加盐，酱油和五香千张中都带盐）。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/f/140_bfb6a9d49a7ec9db73f3bd0b284f89bf.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/f/800_bfb6a9d49a7ec9db73f3bd0b284f89bf.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切块的五香千张放入调拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/f/140_abaab2a3d8410ea538ba890214df02ff.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/f/800_abaab2a3d8410ea538ba890214df02ff.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后把葱，香菜，辣椒放入拌匀入味即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/f/140_3dd1100a3dead73b495c4b41b9c0d96f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/f/800_3dd1100a3dead73b495c4b41b9c0d96f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">装盘</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/d/140_348116b6ed1fc7b2b355054faa01ac1d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/d/800_348116b6ed1fc7b2b355054faa01ac1d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/7/140_702ad7af0b2ab354d778e9a4f7df6bc7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/7/800_702ad7af0b2ab354d778e9a4f7df6bc7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">下酒菜—红烧鸭掌鸭翅</div><div class="menu" id="cookstory">一日三餐，生活恬淡无奇，偶尔叫上三五好友做几道够味儿的下酒菜，喝几瓶啤酒，最是能给平静的生活填写惬意有趣的情调！那今天就教大家做一道下酒菜——红烧鸭掌鸭翅。最近尝了一款新的啤酒也顺便安利给大家，燕京U8，进口优质麦芽味道麦香浓郁，先进工艺降低乙醛不高不怕喝上头，也格外适合爱喝酒的妹子们～想做个解馋又不长肉的小零嘴儿，鸭掌鸭翅鸭脖什么的再合适不过了，因为它肉少骨头多，吃起来又费劲，啃半天感觉吃了好多，其实也没多少肉。以前常做卤味的，麻辣的，这次换成红烧的吧，鸭掌鸭翅配啤酒，汤汁还能用来拌米饭。也挺好的。</div><div class="menu" id="tips">"贴士："因为料酒和黄豆酱油有咸味，所以我没有再额外放盐。如果口重的，可以在汤烧开撇去浮沫后加适量的盐调味。
下酒菜也学会了，就差把燕京U8带回自己冰箱啦～原生态0添加，采又用了领先酒花萃取工艺和酵母风味质量调控，让酒的味道中和酒花的柔苦香气和爽口的独特回甘，不上头且有滋有味，喝得过瘾才是真的！还有贴心的易拉瓶盖设计，真的是被细节征服啦～被我种草的就不要再犹豫，赶紧囤起来放肆吧！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/0/c/3/400_0c6eaffeea90b1efbeabdabf95447203.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">鸭掌鸭翅</div><div class="majornote">600克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">我这个是鸭掌鸭翅混合在一起的，其实你单独做鸭翅或鸭掌也是可以的。姜大概七八片的样子，一个八角，图中量四小勺的料酒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/e/140_9b93998b8e0abe7a71406bafc2f2037e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/e/9b93998b8e0abe7a71406bafc2f2037e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">开小火锅中放少量油，加1勺白砂糖，准备炒糖色。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/7/140_79572b2f42f5b289eaf1b707d201cfb7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/7/79572b2f42f5b289eaf1b707d201cfb7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒到油开始昌烟，糖起褐色的小泡泡糖色就好了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/1/140_bac64b170184efdb0978e870e3c04e81.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/1/bac64b170184efdb0978e870e3c04e81.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">糖色炒好后火力就可以调到中大火了，迅速的将八角和姜片倒入锅中，然后将鸭翅和鸭掌也倒入锅中翻炒。动作要快，否则糖色炒过头就发苦了，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/9/140_b9a856655ead3809be9928754fc491d9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/9/b9a856655ead3809be9928754fc491d9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">待鸭翅和鸭掌翻炒上色，然后倒入准备好的料酒。料酒的蒸汽会将鸭肉的腥味带走挥发掉。再翻炒一会儿。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/a/140_40f563df8d816b93ffeb7f6d6256af4a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/a/40f563df8d816b93ffeb7f6d6256af4a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入适量的黄豆酱油，继续翻炒上色。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/4/0/140_b45c1001e93906f3f4162b464b5ed830.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/4/0/b45c1001e93906f3f4162b464b5ed830.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒到鸭掌变成红亮的颜色，在锅中沿锅边倒入没过鸭掌量的冷水。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/a/140_4f9aaf340a47cc86d2e4f2395a5726da.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/a/4f9aaf340a47cc86d2e4f2395a5726da.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">等汤汁烧开后，撇去浮沫。盖上锅盖，转中小火，炖煮约30分钟汤汁收到粘稠就好了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/3/7/140_33894ab8c095d91a67b5061ae2632307.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/3/7/33894ab8c095d91a67b5061ae2632307.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅喽。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/8/f/140_a80b2a045622dda592cd9d3bea69a6df.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/8/f/a80b2a045622dda592cd9d3bea69a6df.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">麻辣秘制虾尾-下酒菜</div><div class="menu" id="cookstory">一日三餐，生活恬淡无奇，偶尔叫上三五好友做几道够味儿的下酒菜，喝几瓶啤酒，最是能给平静的生活填写惬意有趣的情调！那今天就教大家做一道下酒菜——麻辣虾尾。最近尝了一款新的啤酒也顺便安利给大家，燕京U8，进口优质麦芽味道麦香浓郁，先进工艺降低乙醛不高不怕喝上头，也格外适合爱喝酒的妹子们～㊗️豆果如图小龙虾，年年红火</div><div class="menu" id="tips">"贴士："下酒菜也学会了，就差把燕京U8带回自己冰箱啦～原生态0添加，采又用了领先酒花萃取工艺和酵母风味质量调控，让酒的味道中和酒花的柔苦香气和爽口的独特回甘，不上头且有滋有味，喝得过瘾才是真的！还有贴心的易拉瓶盖设计，真的是被细节征服啦～被我种草的就不要再犹豫，赶紧囤起来放肆吧！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/a/0/d/400_a035bde616d5fdadd62f2af305d3c99d.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">虾尾</div><div class="majornote">600克</div></div><div><div class="majorTitle">莲藕</div><div class="majornote">150克</div></div><div><div class="majorTitle">大蒜</div><div class="majornote">3头</div></div><div><div class="majorTitle">葱</div><div class="majornote">80克</div></div><div><div class="majorTitle">姜</div><div class="majornote">25克</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">20克</div></div><div><div class="majorTitle">香叶</div><div class="majornote">2片</div></div><div><div class="majorTitle">八角</div><div class="majornote">1个</div></div><div><div class="majorTitle">丁香</div><div class="majornote">3粒</div></div><div><div class="majorTitle">白芷</div><div class="majornote">3片</div></div><div><div class="majorTitle">干桔子皮</div><div class="majornote">2克</div></div><div><div class="majorTitle">草寇</div><div class="majornote">1个</div></div><div><div class="majorTitle">白扣</div><div class="majornote">3-5个</div></div><div><div class="majorTitle">肉蔻</div><div class="majornote">1个</div></div><div><div class="majorTitle">砂仁</div><div class="majornote">1个</div></div><div><div class="majorTitle">当归</div><div class="majornote">2克</div></div><div><div class="majorTitle">良姜</div><div class="majornote">3克</div></div><div><div class="majorTitle">花椒</div><div class="majornote">5克</div></div><div><div class="majorTitle">线椒</div><div class="majornote">80克</div></div><div><div class="majorTitle">郫县豆瓣酱</div><div class="majornote">15克</div></div><div><div class="majorTitle">料酒</div><div class="majornote">20毫升</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">15毫升</div></div><div><div class="majorTitle">酱油</div><div class="majornote">15毫升</div></div><div><div class="majorTitle">白糖</div><div class="majornote">25克</div></div><div><div class="majorTitle">啤酒</div><div class="majornote">330毫升</div></div><div><div class="majorTitle">白胡椒粉</div><div class="majornote">2克</div></div><div><div class="majorTitle">花椒粉</div><div class="majornote">2克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">虾尾清水洗净，入沸水锅焯水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/3/140_2e687f4412959611f64c337f0cca7773.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/3/800_2e687f4412959611f64c337f0cca7773.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">水再次煮沸后捞出过凉水备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/0/140_d3c89558032a86d6f4ade630d38ac180.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/0/800_d3c89558032a86d6f4ade630d38ac180.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">葱切段，姜切片，大蒜三头剥皮，干辣椒，香叶，白芷片，草寇，肉蔻，砂仁，八角，丁香等香料备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/0/2/140_a0a5f9e743b44ae84de12a7e6d8b2e12.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/0/2/800_a0a5f9e743b44ae84de12a7e6d8b2e12.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">热锅倒入所有香料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/b/140_6d1a0893b67c9d6a89b378801d7f83cb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/b/800_6d1a0893b67c9d6a89b378801d7f83cb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入花椒、八角</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/8/140_46a215c921d477e5fdae22fcf3b05998.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/8/800_46a215c921d477e5fdae22fcf3b05998.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小火干焙出香味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/2/140_fd2500a947c83aa880c59c585a8837e2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/2/800_fd2500a947c83aa880c59c585a8837e2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入色拉油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/1/140_b3c40e30632e7292d0da997f98e30b21.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/1/800_b3c40e30632e7292d0da997f98e30b21.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入葱姜蒜</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/6/0/140_9690d7f5b9effa41f4a00c00440d9af0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/6/0/800_9690d7f5b9effa41f4a00c00440d9af0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小火煸至葱姜蒜金黄色（30分钟）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/9/140_8c491b93e75eba5b12299ca4f56e10f9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/9/800_8c491b93e75eba5b12299ca4f56e10f9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入15毫升郫县豆瓣酱</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/9/140_1971fa9a92f32a069bad09b7a7388a09.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/9/800_1971fa9a92f32a069bad09b7a7388a09.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻炒出红油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/3/140_f8740bd68aa162e27e91f9fae160d703.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/3/800_f8740bd68aa162e27e91f9fae160d703.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">转大红，倒入虾尾</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/3/140_0aaf185a836937c65345acf8f1991763.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/3/800_0aaf185a836937c65345acf8f1991763.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">沿锅边淋入料酒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/4/140_8eff04711a3f186554f5f118cdd59744.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/4/800_8eff04711a3f186554f5f118cdd59744.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入蚝油15毫升</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/1/0/140_c19a8d072922b32176f40458e6c323a0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/1/0/800_c19a8d072922b32176f40458e6c323a0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">酱油15毫升</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/f/140_fdaa4671204bfe6d5959bc9fadbb585f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/f/800_fdaa4671204bfe6d5959bc9fadbb585f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">白糖25克翻炒均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/5/3/140_b50a7e8ea7e7fe0393150b58ea130663.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/5/3/800_b50a7e8ea7e7fe0393150b58ea130663.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入一听啤酒（330毫升）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/6/140_152c3bb31d6e878d7cf6e38a07677c26.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/6/800_152c3bb31d6e878d7cf6e38a07677c26.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大火煮开后，盖锅盖焖煮15分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/f/140_8ce92d8fbbf0429710ab0f8064dd5d5f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/f/800_8ce92d8fbbf0429710ab0f8064dd5d5f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入莲藕条</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/d/140_2989c5a586739b6499b0e1074e709d3d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/d/800_2989c5a586739b6499b0e1074e709d3d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大火翻炒收汁</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/3/6/140_a328cf62205900bc019c77c1ec006ff6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/3/6/800_a328cf62205900bc019c77c1ec006ff6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">挑出葱姜和多余香料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/b/140_f2c4ebc237f0efe2c0e578667809063b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/b/800_f2c4ebc237f0efe2c0e578667809063b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入线椒圈</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/0/140_039037608466fa3ddd3a82746c7ae410.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/0/800_039037608466fa3ddd3a82746c7ae410.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻炒均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/6/140_fc320f27e769a907642af707fb964726.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/6/800_fc320f27e769a907642af707fb964726.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅前撒上花椒粉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/3/140_4d2f13a20c768eae3b223490cc869e23.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/3/800_4d2f13a20c768eae3b223490cc869e23.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒上白胡椒粉即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/f/140_67588688a847db44286129f00d45aa1f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/f/800_67588688a847db44286129f00d45aa1f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/7/140_919a4b8fa464ce7721a25d8d912fc957.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/7/800_919a4b8fa464ce7721a25d8d912fc957.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/9/7/140_9950e8df44512c807b939fd91b96e8d7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/9/7/800_9950e8df44512c807b939fd91b96e8d7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/9/140_6293da947dfb77e5f9a4c6e00de0d7b9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/9/800_6293da947dfb77e5f9a4c6e00de0d7b9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/e/140_d38c4682335f52536938274f8a85abde.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/e/800_d38c4682335f52536938274f8a85abde.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/2/6/140_229e43db0aec01ac9079c3e469eed1d6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/2/6/800_229e43db0aec01ac9079c3e469eed1d6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/7/0/140_d7ed75324ee1f694a4f374efb1f21650.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/7/0/800_d7ed75324ee1f694a4f374efb1f21650.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/1/2/140_21d3154e5940e6b7d001f273d6353682.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/1/2/800_21d3154e5940e6b7d001f273d6353682.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/7/140_4218f9e54da3a572668c73c74456e517.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/7/800_4218f9e54da3a572668c73c74456e517.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/9/c/140_e94a233a1da9cbd8cdf26f9456b3177c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/9/c/800_e94a233a1da9cbd8cdf26f9456b3177c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/d/4/140_9d5e43824f3c60e4d83a07d9df563de4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/d/4/800_9d5e43824f3c60e4d83a07d9df563de4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div>